Closed

Strategies to prevent and reduce plastic packaging pollution from the food system

HORIZON Research and Innovation Actions

Basic Information

Identifier
HORIZON-CL6-2023-ZEROPOLLUTION-01-7
Programme
Clean environment and zero pollution
Programme Period
2021 - 2027
Status
Closed (31094503)
Opening Date
December 22, 2022
Deadline
March 28, 2023
Deadline Model
single-stage
Budget
€8,000,000
Min Grant Amount
€4,000,000
Max Grant Amount
€4,000,000
Expected Number of Grants
2
Keywords
HORIZON-CL6-2023-ZEROPOLLUTION-01-7HORIZON-CL6-2023-ZEROPOLLUTION-01Business modelsCircular economyEnvironment, Pollution & ClimateFood and nutritionFood packagingFood safetyMarket-creating innovationPlastics, Marine Litter and Circular EconomySustainable design (for recycling, for environment, eco-design)Waste

Description

Expected Outcome:

To support the implementation of the European Green Deal, the new circular economy action plan, the EU 2030 climate target plan, the farm to fork strategy, the food 2030 initiative and the Mission ‘Restore our ocean and waters by 2030’, successful proposals are expected to contribute to all of the following expected outcomes:

  • Increased knowledge on the impacts of littered plastic food packaging on the terrestrial, freshwater and marine environments and ecosystems, including the climate change mitigation and adaptation dimensions;
  • Uptake of innovative business strategies, design and production models to prevent and reduce the use of plastic food packaging;
  • Adoption of increasingly sustainable, effective and efficient fit-for-purpose packaging solutions by food operators, and reduction of the dependency on fossil-based materials, thus contributing to EU climate action;
  • Increased reuse and recycling of sustainable packaging;
  • Increased consumer acceptance of sustainable, efficient and fit-for-purpose food packaging solutions including where appropriate the non-use of any type of packaging;
  • Support to the implementation of the relevant targets as outlined in the revised packaging and packaging waste directive and the directive on single-use plastics and support to operators, especially SMEs, in meeting the requirements of the relevant EU legislation.
Scope:

The use of single-use plastics in food packaging has grown significantly in the last decades, leading to increased pollution in the environment and greenhouse gas emissions. While plastic packaging is an enabler for the safety and shelf life of food products, contributing to the reduction of food waste, there is a need for improved solutions that promote the prevention and reduction of excessive packaging in the food industry. Often, the excessive food packaging results in its inappropriate disposal or littering by consumers. This can be reduced through the application of circular models for design and production and the proper disposal and recycling of packaging waste.

Proposals are expected to:

  • Provide a comprehensive and evidenced based analysis of the negative impacts and externalities of littered plastic food packaging in the different terrestrial, freshwater and marine environments and ecosystems across Europe. This analysis should provide reliable quantitative new data and fill in existing data gaps on these negative impacts and externalities through multiple sources, including citizen science tools.
  • Provide an analysis of the main challenges and existing good practices of prevention and reduction of single use plastics, aiming at shifting the current packaging design and production practices. This analysis should address the availability of sustainable and innovative alternatives as well as the readiness of food packaging producers and food business operators to adopt such solutions.
  • Develop innovative business strategies, design and production models that improve the prevention, reduction and reuse of plastic food packaging, whilst ensuring that they can be easily implemented in European countries. These business strategies and models should involve all relevant actors, including food SMEs and, when appropriate, policy makers. They should consider health and environmental impacts[1] of packaging, guaranteeing they do not cause any contamination of food and the environment by hazardous chemicals. Moreover, they should maintain the microbiological and chemical safety and quality of food, taking into account relevant parameters such as their contact with aqueous and fatty foods, aging, and effect on shelf life.
  • Develop innovative strategies, design and production models to facilitate packaging recycling, linking developers of sustainable packaging with converters and recyclers, taking into account the recycling capacity technologies and the relevant technical specifications of the use of recycled content. These strategies should namely target collection systems, the use of mono-materials, the reduction of labelling materials and the promotion of easy to sort and clean materials.
  • Develop strategies aimed at improving consumer acceptance of sustainable, efficient and fit-for-purpose packaging solutions, facilitating the use of reusable and recyclable packaging for consumers, easing the sorting and appropriate disposal of packaging, and helping them to correctly interpret labelling of packaging. These strategies should be designed based on a joint effort of developers of sustainable packaging and consumers and should aim at avoiding confusion, minimising misuse, increasing user convenience and encouraging a greater uptake of such packaging solutions.
  • Implement multi-actor approach by involving a wide range of food packaging actors and consumers and conducting inter-disciplinary research.
  • Support social innovation for inclusive and long-term solutions aiming at the reduction of plastic food packaging.

The proposals may:

  • build links with the European Mission ‘Restore our ocean and waters by 2030’, in particular with the Mission activities under objective 2 – prevent and eliminate pollution in our ocean, seas and water, and with the Mission lighthouse activities in the Mediterranean Sea basin focusing on preventing, minimising, remediating and monitoring pollution;
  • build links with the Mission implementation monitoring system;
  • build links and support the Mission’s knowledge and information system (Digital Twin Ocean), in particular by contributing to pollution monitoring, modelling, and knowledge creation and data.

Proposals must implement the ‘multi-actor approach’ and ensure adequate involvement of researchers, food business operators, food packaging producers, developers of sustainable packaging, packaging converters and recyclers, consumers, local and regional authorities and other relevant actors.

This topic should involve the effective contribution of social sciences and humanities (SSH) disciplines. In order to achieve the expected outcomes, international cooperation is encouraged.

[1] Examples of these impacts include endocrine disrupters or perfluoroalkyl substances in coatings, lack of inertness or organoleptic risks from uncoated paper, and characterising risks such as from epoxy silanes in adhesives, and from mineral oil hydrocarbons and printing ink residues in paper, aging effects of reusable materials, and the suitability for recycling (mono-material, labelling, minimum recycled content).

Destination & Scope

Anthropogenic pollution undermines the integrity of Earth’s ecosystems and severely affects natural resources essential for human life. Keeping our planet clean and our ecosystems healthy will not only help addressing the climate crisis but also help regenerate biodiversity, ensure the sustainability of primary production activities and safeguard the well-being of humankind. In line with the objectives of the European Green Deal and related initiatives targeting environmental challenges, particularly the EU zero pollution action plan, the 2030 climate target plan, and other relevant EU legislation, this destination seeks to halt and prevent pollution by focusing on:

  • removing pollution from fresh and marine waters, soils, air, including from nitrogen and phosphorus emissions;
  • substituting harmful chemicals;
  • improving the environmental sustainability and circularity of bio-based systems;
  • reducing environmental impacts of and pollution in food systems.

Synergies with other clusters (notably 1 for health issues and 5 for air pollution from urban sources), relevant destinations, missions (particularly ‘A Soil Deal for Europe’ and ‘Restore our Ocean and Waters by 2030’) and partnerships will be exploited.

Topics under the heading Halting pollution of air, soil and water aim to identify and demonstrate approaches to combat diffuse emissions of pollutants from land and other sources. In this context, keeping nitrogen (N) and phosphorus (P) cycles in balance is a major challenge. N and P flows from anthropogenic sources, mostly from excessive or inefficient input of fertilisers (manure, sewage sludge, etc.) in agriculture and from waste water treatments, currently exceed planetary boundaries. Their leaching and run-off negatively affect soil biodiversity, pH, organic matter concentration and carbon sequestration capacity, and cause the eutrophication of water bodies while ammonia and nitrous oxide emissions affect air quality and climate. As all environmental compartments are concerned, a systemic approach is needed to limit N/P emissions from different sources, and to bring N/P flows back within safe ecological boundaries, e.g. by improving the way fertilising products in agriculture are managed while taking into account regional conditions. Actions will include showcasing best practices to recover nutrients from secondary raw materials in order to produce alternative fertilisers and demonstrating pathways for regions to keep their N/P flows within ecological boundaries.

Topics under Protecting drinking water and managing urban water pollution seek to develop and demonstrate a comprehensive framework bringing together new innovative solutions and approaches to ensure drinking water is of a good quality, address urban water pollution and harmonise different policies and management approaches. Actions should explore solutions to increase the resilience of urban waste water systems, reducing the carbon footprint and emissions, improve resource efficiency and energy recovery, and limit risks from contaminants of emerging concern. An integrated strategy to harmonise and update monitoring with prioritisation for comprehensive control of urban water cycles should be developed by harnessing the potential of digital solutions.

Topics under Addressing pollution in seas and ocean strive to fill knowledge gaps about risks and impacts of pollution from contaminants of emerging concern in the marine environment (in particular pharmaceuticals and endocrine disruptors) including in the context of the changing marine environment due to changes in the climate system. They will further develop and test solutions for the integrated assessment and monitoring of the circulation and impacts of contaminants of emerging concern in the marine environment, in order to help implement EU policies and legislation, e.g. the Water Framework Directive and Marine Strategy Framework Directive. Actions should also explore the role of pollution in intensifying impacts related to climate change, including in the Arctic, resulting in solutions and strategies to help ecosystems and human communities adapt as regards the changes in the Arctic.

Topics under Increasing the environmental sustainability and circularity of bio-based processes and products look at developing bio-based solutions for environmental monitoring and remediation as well as the concept of integrating sustainability and circularity into bio-based systems. This concept also includes bio-based chemicals, additives and materials solutions contributing to carbon removal objectives, the chemicals strategy for sustainability (CSS strategy) and the development of safe- and -sustainable-by-design materials and products.

Furthermore, topics under the heading Reducing the environmental impact and pollution of food systems focus on increasing our knowledge of the soil, water and air pollution stemming from different food production and supply practices and providing opportunities to reduce environmental and climate impacts of food systems. This also includes preventing and reducing plastic pollution stemming from plastic food packaging.

Expected impact

Proposals for topics under this destination should set out a credible pathway that helps to halt and eliminate pollution to guarantee clean and healthy soils, air, fresh and marine water for all and ensure that natural resources are used and managed in a sustainable and circular manner. To reach this objective, it will be vital to advance the knowledge of pollution sources and pathways to enable preventive measures to be rolled out, improve sustainability and circularity, apply planetary boundaries in practice and introduce effective remediation methods. To this end, the following is required:

  • move towards achieving clean, unpolluted surface water and groundwater bodies in the EU and Associated Countries by increasing understanding of diffuse and point sources of water pollution in a global and climate change context, enabling novel solutions to avoid degradation and restore water bodies, aquatic ecosystems and soil functionality, and further improve the quality and management of water for safe human and ecological use, while strengthening the EU’s and Associated Countries’ positions and roles in the global water scene;
  • balance N/P flows within safe ecological boundaries at regional and local level, helping restore ecosystems;
  • move towards achieving clean, unpolluted oceans and seas, including in the Arctic, by means of successful scientific, technological, behavioural, socio-economic, governance and green-blue transitions;
  • strengthen circular bio-based systems to operate within planetary boundaries, replacing fossil-based systems and their carbon footprint, mitigating climate change, and restoring biodiversity and protecting air, water and soil quality along the supply chain of biological feedstocks and industrial value chains within the EU and Associated Countries and across borders;
  • substitute harmful chemicals for safer and more sustainable alternatives, notably by boosting innovative biotechnology and other sustainable technologies to create zero-pollution bio-based solutions;
  • reduce the environmental impact of food systems, e.g. by increasing knowledge of the environmental and climate impacts stemming from the food systems and reducing pollution from plastic food packaging.

Eligibility & Conditions

General conditions

General conditions

1. Admissibility conditions: described in Annex A and Annex E of the Horizon Europe Work Programme General Annexes

Proposal page limits and layout: described in Part B of the Application Form available in the Submission System

2. Eligible countries: described in Annex B of the Work Programme General Annexes

A number of non-EU/non-Associated Countries that are not automatically eligible for funding have made specific provisions for making funding available for their participants in Horizon Europe projects. See the information in the Horizon Europe Programme Guide.

The following additional eligibility criteria apply: the proposals must apply the multi-actor approach. See definition of the multi-actor approach in the introduction to this work programme part.

3. Other eligibility conditions: described in Annex B of the Work Programme General Annexes

4. Financial and operational capacity and exclusion: described in Annex C of the Work Programme General Annexes

  • Award criteria, scoring and thresholds are described in Annex D of the Work Programme General Annexes

  • Submission and evaluation processes are described in Annex F of the Work Programme General Annexes and the Online Manual

  • Indicative timeline for evaluation and grant agreement: described in Annex F of the Work Programme General Annexes

6. Legal and financial set-up of the grants: described in Annex G of the Work Programme General Annexes

 

Specific conditions

7. Specific conditions: described in the [specific topic of the Work Programme]

 

Support & Resources

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Latest Updates

Last Changed: July 13, 2023

CALL UPDATE: FLASH EVALUATION RESULTS

 

EVALUATION results

Deadline: 28/03/2023

 

Topic Identifier

 Budget

HORIZON-CL6-2023-ZEROPOLLUTION-01-3

 €                12,000,000.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-1

 €                  6,000,000.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-2

 €                12,500,000.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-5

 €                10,000,000.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-6

 €                  8,000,000.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-7

 €                  8,000,000.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-4

 €                  8,000,000.00

 

The results of the evaluation are as follows:

Topic Id

Number of proposals submitted (including proposals transferred from or to other calls)

Number of inadmissible proposals

Number of ineligible proposals

Number of above-threshold proposals

Total budget requested for above-threshold proposals

HORIZON-CL6-2023-ZEROPOLLUTION-01-1

14

0

0

10

 €                  57,449,736.25

HORIZON-CL6-2023-ZEROPOLLUTION-01-2

10

0

0

5

 €                  31,185,909.50

HORIZON-CL6-2023-ZEROPOLLUTION-01-3

5

0

0

3

 €                  18,173,415.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-4

7

0

0

5

 €                  19,398,647.75

HORIZON-CL6-2023-ZEROPOLLUTION-01-5

1

0

0

1

 €                    4,765,581.00

HORIZON-CL6-2023-ZEROPOLLUTION-01-6

11

0

1

8

 €                  32,289,161.26

HORIZON-CL6-2023-ZEROPOLLUTION-01-7

12

0

1

8

 €                  31,746,005.25

 

We recently informed the applicants about the evaluation results for their proposals.

For questions, please contact the Research Enquiry Service.

Last Changed: April 3, 2023

CALL UPDATE: PROPOSAL NUMBERS

 

PROPOSAL NUMBERS

Call HORIZON-CL6-2023-ZEROPOLLUTION-01 has closed on the on March 28.

60 proposals have been submitted.

The breakdown per topic is:

Topic Id

Proposals Received

HORIZON-CL6-2023-ZEROPOLLUTION-01-1

14

HORIZON-CL6-2023-ZEROPOLLUTION-01-2

10

HORIZON-CL6-2023-ZEROPOLLUTION-01-3

5

HORIZON-CL6-2023-ZEROPOLLUTION-01-4

7

HORIZON-CL6-2023-ZEROPOLLUTION-01-5

1

HORIZON-CL6-2023-ZEROPOLLUTION-01-6

11

HORIZON-CL6-2023-ZEROPOLLUTION-01-7

12

 

Evaluation results are expected to be communicated in July 2023



Last Changed: December 22, 2022
The submission session is now available for: HORIZON-CL6-2023-ZEROPOLLUTION-01-3(HORIZON-RIA), HORIZON-CL6-2023-ZEROPOLLUTION-01-4(HORIZON-RIA), HORIZON-CL6-2023-ZEROPOLLUTION-01-7(HORIZON-RIA), HORIZON-CL6-2023-ZEROPOLLUTION-01-1(HORIZON-RIA), HORIZON-CL6-2023-ZEROPOLLUTION-01-2(HORIZON-RIA), HORIZON-CL6-2023-ZEROPOLLUTION-01-6(HORIZON-RIA), HORIZON-CL6-2023-ZEROPOLLUTION-01-5(HORIZON-IA)
Strategies to prevent and reduce plastic packaging pollution from the food system | Grantalist